A lovely Chai blend created with herbs that balance digestion with a woman's daily herbal needs. There is no caffeine in this blend.
- Handcrafted in small batches | Made in the USA
- Eco-Friendly | Sustainable
- No caffeine
- 2 oz. Tin
This is delicious with coconut milk and local raw honey. Allow the Chai to simmer for 20 minutes, turn off the heat and add your tea leaves. Allow to steep for 5-7 minutes, strain and add milk and honey.
INGREDIENTS: Oat Straw, Rose, Carob, Black Pepper, Cardamom seeds, Ginger, Ashwagandha, Shatavari, Star Anise.
Partner Artisan Spotlight:
CHICKEN COOP BOTANICALS
At Chicken Coop Botanicals we create in small batches with intention for healing. The Chicken Coop is an apothecary built in an Alder and Cedar grove at the edge of a mountain meadow. 90% of the botanicals used are grown on this property on Mt Hood, in Oregon or personally wildcrafted within four hours of us. This mountain rising before us offers the gifts of wild mushrooms, berries and useful plants. We wildcraft consciously and only in areas that are full of the plants we are seeking. We sit on the edge of a wild meadow full of herbs and tasty weeds that are gathered and used in season, preserved or dried for teas. We have several gardens from full sun to full shade to grow the herbs that grow in our climate. We also support other farmers, local bee keepers and ethical businesses for those ingredients we can not grow ourselves.